From dinner parties to seasonal holidays, weddings to corporate retreats — count on us to be the perfect host. Our portable smoker adds the right amount of country to any event.
From spit-roasted chicken to slow-braised classics — half trays feed roughly 8–10, full trays 16–20. Substitutions and dietary swaps happily accommodated.
Per pound
In marinara
Roasted Latin style with yellow rice & pink beans
Sweet Italian sausage, tri-color peppers, onions
Layered with ricotta, mozzarella & meat sauce
3.25 lbs whole bird
Pan-seared cutlets, lemon, capers, white wine
Mushrooms, marsala wine pan sauce
Breaded cutlets, marinara, mozzarella
Lemon, capers, butter
Classic preparation, baked golden
Hand-breaded, golden fried
Roasted or hickory smoked with yogurt-dill sauce or lemon butter — 3 lb minimum
Hand-breaded, layered with mozzarella & marinara
Roasted vegetables, ricotta, mozzarella
Meat sauce & herbed ricotta
Slow-simmered meat ragu
San Marzano tomato, basil, garlic
Tomato cream, a touch of heat
Hickory wood, our own blend of spice rubs, and a rotating lineup of house barbecue sauces. We can bring the smoker to you — backyard or barn.
1/2 lb
12 — 2" squares
One ear
Assorted cured meats and cheeses, olives, crudités and spreads, dry and seasonal fresh fruits, pickles, nuts and assorted crackers — platters or assembled onsite at your event table.
Minimum 10 people. Custom boards and full grazing tables available — ask for a quote.
Sold by the dozen unless noted differently. Platters not included in price.
Ciliegini, tomato, basil & balsamic glaze
With remoulade
With spicy chili dipping sauce
Spinach and feta triangles
Spicy brown mustard & ketchup
Beef, pulled pork or fried chicken — pickle & ketchup on Martin's potato rolls. One type or any combination.
On rye, marinated cucumber, scallion cream cheese
House made sides available by the half or full tray. Pair with any main or BBQ selection.
Sundried tomatoes, peas, feta
Parmesan & croutons
Cucumbers, tomato, peppers, red onion, olives, feta
Chickpeas, roasted cherry tomatoes, feta, herbs
Vegan
Lightly dressed creamy vinaigrette
Cucumbers, carrots, kalamata olives, marinated artichokes, red peppers
Broccoli, peppers, olives, tomatoes, onions, olive oil, vinegar
With dill, pickled red onion
With celery & onion
Bulgur wheat, cucumber, tomatoes, parsley & mint
We offer a rotating selection of great desserts. Ask about availability.